Precision fermentation to produce human milk proteins as alternative proteins
Our Foundation
PFx Biotech was founded in 2022 at the Science and Technology Park of the University of Porto in Portugal with the goal of developing alternative proteins that address the specific dietary needs of consumers in the advanced nutrition markets. Since then, our team of researchers and advisors is growing, and our presence and reputation for innovation and excellence is growing globally.
Dr. Ali Osman
Dr. Diana Oliveira
Dr. Diana Oliveira
Co-founder and CEO
Dr. Diana Oliveira
Dr. Diana Oliveira
Dr. Diana Oliveira
Co-founder and Head of R&D
Dr. Harry Barraza
Dr. Diana Oliveira
Dr. Harry Barraza
Co-founder and COO
We have the passion to create sustainable, nutritious, and health-promoting proteins efficiently and effectively using precision fermentation. With years of experience in the dairy and ingredient industries, we strive to produce human milk proteins, which we believe have immense potential for improving the health and well-being of people around the world.
Our team believes in the power of open innovation, working collaboratively with partners to push the boundaries of food production while minimizing carbon emissions.
Our Partners
